ORGANIC JAPANESE MATCHA
Why you’ll love it: Matcha – an energy booster, fat burner is packed with antioxidants. Reboot your system with this perfect drink!
This healthy SUPERFOOD is an anti-oxidant powerhouse and has a broad efficacy in preventing diseases. It also boosts metabolism which helps burning fat.
Matcha is made from nutrient rich, young leaves picked from the tips of shade-grown Camellia sinensis plants. Matcha Green Tea is steamed, stemmed and de-veined before stone-grinding into very fine powder. Matcha is farmed in selected locations in the region of Shizuoka, Japan whose micro-climate and misty fog air provides ideal growing conditions.
WHAT IT CAN DO
> L-theanine, the amino acid found in Matcha helps in relaxing the mind and body
> Matcha boosts metabolism and helps burning calories
> It lowers blood sugar and cholesterol
> It has cancer fighting properties
> Matcha helps detoxifying the body
> It improves alertness and concentration
> It is packed with powerful anti-oxidants including the EGCG
> Matcha is rich in chlorophyll, fibre, minerals and vitamins
WHAT IT CAN DO
Rich in Antioxidants, Boosts immunity
Boost Energy, Metabolism, Burns fat
Calms Mind, Relaxes body, Improves alertness and concentration.
WE ARE MADE OF THESE
Pulverized Matcha Green Tea leaves and nothing else!
DIRECTIONS TO USE:
Add about 1g of Organic Japanese Matcha green tea powder in 1 cup of hot water and whisk it to make a wonderful frothy matcha green tea. Matcha can be used as an added ingredient to various preparations like shakes, waffles, cheesecakes, smoothies, cakes, muffins, puddings, lattes, pastries, savory items, curries and sauces.
SPECIFICATIONS
(Nutritional facts (1 gram per serving))
Energy: 3.24kcal
Fat: 53mg
Protein: 296mg
Cholesterol: 0mg
Carbohydrates: 395mg
Dietary Fibers: 385mg
